Today I wanted to share a really easy and quick casserole recipe that I’ve been playing with for a while now. It’s called Lazy Lasagna and with this recipe you can get dinner on the table in about 30 minutes. It has all the main parts of lasagna without all the fussy layering. Perfect for a busy day.
To start just boil some egg noodles then mix them with your favorite tomato based pasta sauce and some cheese. Put it all in a greased casserole dish top with more cheese and bake. It doesn’t get simpler than that.
You can find a downloadable/printable version of this recipe here.
Lazy Lasagna
2 cups dry egg noodles
1 cup tomato based pasta sauce
¾ cup shredded Mozzarella cheese
½ cup cottage cheese
2 Tablespoons shredded Parmesan cheese
Preheat oven to 375°F.
Cook the noodles according to directions on package.
Meanwhile put the pasta sauce to a microwave safe bowl and heat just until warmed a bit.
Add the shredded Mozzarella cheese and the cottage cheese to the sauce.
When noodles are cooked drain well and add to the sauce mixture. Stir to combine.
Transfer noodle mixture to a well greased 4 cup casserole dish.
Top with the shredded Parmesan cheese.
Bake in preheated oven for 20 minutes or until hot and beginning to bubble.
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