BBQ Pork Sandwiches

On a hot day there is nothing like a dinner you can put on the table in just minutes. If you have some leftover cooked pork (leftover pork roast is perfect) this one is on the table in about 20 minutes.

The first step is to mix up the BBQ sauce. This one takes the short cut of your favorite bottled sauce then it gets a few additions (only 2 actually) and it becomes something that is just amazing. One of the ingredients might surprise you but this sauce has quickly become my favorite. I have made this with several different flavors and brands of bottled sauce and they all turn out great. Don't worry you won't actually taste the cola it just lightens up the bottled sauce and makes it taste a lot fresher.

While the sauce is simmering you can cut up that cooked pork. After that all you need to do is let the sauce and the pork get to know each other and you have a wonderful dinner. I serve this on purchased hamburger buns but I think it would also be really good over a bed of rice.

BBQ Pork Sandwiches

½ cup bottled BBQ sauce

½ cola (regular with sugar not the diet stuff)

1 Tablespoon dry minced onion

1 ½ diced cooked pork

2 split hamburger buns

Combine the BBQ sauce, cola and dry onion in a small saucepan and bring to a simmer. Allow to simmer about 10 to 15 minutes. This allows the flavors to mellow and the onion to soften.

Add the cut up pork and simmer for another 5 minutes or until hot.

Serve on buns.